NATURAL SCIENCES
Journal of fundamental
and
applied researches
Species composition of the genus , its biological and pharmacological characteristics
2016. №1, pp. 50-57
Kondratenko E.I. - D.Sc. (Biology), Professor, Astrakhan State University, 1 Shaumyana Sq., Astrakhan, , 414000, Russian Federation, condr70@mail.ru
Laktionov A.P. - D.Sc. (Biology), Professor, Astrakhan State University, 1 Shaumyana Sq., Astrakhan, , 414000, Russian Federation, alaktionov@list.ru
Baychanova O.D. - postgraduate student, Astrakhan State University, 1 Shaumyana Sq., Astrakhan, , 414000, Russian Federation, baykhanova.oksana@mail.ru
Kasimova S.K. - Ph.D. (Biology), Associate Professor, Astrakhan State University, 1 Shaumyana Sq., Astrakhan, , 414000, Russian Federation, saule_kasimova@mail.ru
For the Lower Volga and Astrakhan region characterized by 5 taxa: Elaeagnus angustifolia L. , E. commutate Bernh, E. caspica (Sosn, Grossh), E. oxycarpa (Schlecht.) and Elaeagnus oxycarpa microcarpa (Serv.). Gaschromatography-mass spectrometry analysis of phytochemical components of fruits Elaeagnus angustifolia , collected in an area. Rastopulovka, Volga region of Astrakhan region, was carried out on the system “GC Clarus 500 Perkin Elmer”, including AOC-20i autosampler and a gas chromatograph coupled with mass spectrometer (GC-MS). The water and 70 % alcohol extractions contains of β-carboline alkaloids, polysaccharides, esters, flavonglikozidy, phenols, phenolic acids, ketones, fenilesters, pyrimidine, terpenes and steroids. Analysis of the current research’s results evidence about the perspective of study antimicrobial, antioxidant, wound healing, cardioprotective and lipid-lowering effects gastroprotective phytocomponents, isolated from different parts of the Loch kind.
Key words: Elaeagnus, Нижнее Поволжье, Астраханская область, вторичный ареал, плоды лоха, проантоцианидины, токоферолы, ликопен, антиоксиданты, противовоспалительные эффекты, Elaeagnus, Lower Volga, Astrakhan region, a secondary area, the fruits of Loja, proanthocya